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 STARTERS 

Seasonal Soup 

$12 cup / $16 bowl


French Onion Soup

$12 cup / $16 bowl

House Smoked Salmon  $20

Dill Cream, Capers, & Red Onion on a Bagel Crisp

Baby Greens Salad  $17

Stilton Cheese, Poached Pears, and Candied Walnuts with Balsamic Vinaigrette

Hearts of Romaine  $16

Roasted Garlic Dressing and Shaved Parmesan
 

Brothers Romaine Wedge  $19

Ranch, Bacon, Red Onion, Tomato and Blue Cheese Crumbles
 

Fried Calamari  $20

Sweet Onions, Chipotle Mayo and Brothers Cocktail Sauce
 

Tuna Tartare  $25

Avocado, Spicy Yuzu Vinaigrette & Crispy Ginger

 

Vegetable Spring Rolls  $17  

Mango Sauce and Asian Salad
 

Jumbo Mexican White Shrimp  $20

Served with Brothers Cocktail Sauce
 

Chinese Chicken Salad

Served with Spicy Mustard Vinaigrette and Crispy Wontons

Starter $17 / Entree $34

 

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk

of food borne illness, especially in the case of certain medical conditions

MAINS

Grilled Prime 8 oz. Top Sirloin  $42

Roasted Garlic Butter and Classic Mashed Potatoes
 

Baked Horseradish-Dill Crusted Scottish Salmon  $42

Vegetable Brown Rice and Whole Grain Mustard Sauce
 

Sautéed Idaho Rainbow Trout  $39

Classic Mashed Potatoes and Lemon-Chive Sauce
 

Sautéed Petrale Sole  $40

Sour Cream and Chive Mashed Potatoes
Lemon Caper and Herb Sauce
 

Grilled 12 oz. Pork Rib Chop  $42

Honey Butter Apple Sauce and Bacon Mashed Potatoes 
 

Grilled Prime Filet

Caramelized Onion Potato Gratin, Stilton Cheese-Port Wine Sauce

6 oz.  $54
8 oz.  $72

Roasted 12 oz. Chicken Breast  $39

Stuffed with Herbed Goat Cheese and served with Classic Mashed Potatoes and Herb Jus 
 

Oven Roasted New Zealand Rack of Lamb  $52

Served with Goat Cheese Mashed Potatoes and Red Wine-Rosemary Sauce 
 

Grilled 14 oz. Ribeye Steak  $75

Served with Classic Mashed Potatoes and Whole Grain Mustard-Cracked Black Pepper Butter 

 

MAIN COURSE SPLIT FEE  $10

 

DESSERTS

 

White Chocolate-Cranberry Swirl Cheesecake $14

Orange Curd & Vanilla Whipped Cream

Gingerbread Fellow

 

Holiday Chocolate Truffle Cake  $14

Peppermint Stick Ice Cream

Hot Fudge & Peppermint Bark

Bananas Foster Brioche Bread Pudding  $14

Brown Butter Ice Cream & Crushed Pecan-Banana Praline
 

Brothers' Mud Pie  $14
 

Tahitian Vanilla Bean Crème Brûlée  $14 

Almond Joy Bar  $14

Dark Chocolate-Coconut Sorbet, Toasted Coconut Meringues, & Candied Almonds
DAIRY & GLUTEN FREE

House Made Ice Cream Scoop  $5

Double Chocolate Chip, Tahitian Vanilla Bean,
Brown Butter, Peppermint Stick

House Made Sorbet Scoop  $5

Raspberry, Dark Chocolate-Coconut Swirl, Mango

 

Vanilla Bean-Sea Salt Caramels  $3

PASTRY CHEF

CHELSEA LEITNER

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