STARTERS 

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Seasonal Soup 

$12 cup / $16 bowl

French Onion Soup

$12 cup / $16 bowl

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House Smoked Salmon  $19

Dill Cream, Capers, & Red Onion on a Bagel Crisp

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Baby Greens Salad  $16

Stilton Cheese, Poached Pears, and Candied Walnuts with Balsamic Vinaigrette

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Hearts of Romaine  $16

Roasted Garlic Dressing and Shaved Parmesan
 

Brothers Romaine Wedge  $18

Ranch, Bacon, Red Onion, Tomato and Blue Cheese Crumbles
 

Fried Calamari  $18

Sweet Onions, Chipotle Mayo and Brothers Cocktail Sauce
 

Tuna Tartare  $24

Avocado, Spiy Yuzi Vinaigrette & Crispy Ginger

 

Vegetable Spring Rolls  $16  

Mango Sauce and Asian Salad
 

Jumbo Mexican White Shrimp  $19

Served with Brothers Cocktail Sauce
 

Chinese Chicken Salad

Served with Spicy Mustard Vinaigrette and Crispy Wontons

Starter $18 / Entree $36

 

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk

of foodborne illness, especially in the case of certain medical conditions

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MAINS

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Grilled Prime 8 oz. Top Sirloin  $39

Roasted Garlic Butter and Classic Mashed Potatoes
 

Baked Horseradish-Dill Crusted Scottish Salmon  $39

Vegetable Brown Rice and Whole Grain Mustard Sauce
 

Sauteed Idaho Rainbow Trout  $37

Classic Mashed Potatoes and Lemon-Chive Sauce
 

Sauteed Petrale Sole  $37

Sour Cream and Chive Mashed Potatoes
Lemon Caper and Herb Sauce
 

Grilled 12 oz. Pork Rib Chop  $39

Honey Butter Apple Sauce and Bacon Mashed Potatoes 
 

Grilled Prime Filet

Caramelized Onion Potato Gratin, Stilton Cheese-Port Wine Sauce

6 oz.  $49
8 oz.  $69

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Roasted 12 oz. Chicken Breast  $37

Stuffed with Herbed Goat Cheese and served with Classic Mashed Potatoes and Herb Jus 
 

Oven Roasted New Zealand Rack of Lamb  $54

Served with Goat Cheese Mashed Potatoes and Red Wine-Rosemary Sauce 
 

Grilled 14 oz. Ribeye Steak  $68

Served with Classic Mashed Potatoes and Whole Grain Mustard-Cracked Black Pepper Butter 

 

MAIN COURSE SPLIT FEE  $10

 

DESSERTS

 

Orange Creamsicle Cheesecake  $12

Citrus Caramel & Orange Sherbert

Vanilla-Brown Butter Shortbread

 

S'mores Truffle Cake  $12

Toasted Vanilla Bean Marshmallow Fluff

 Cinnamon Ice Cream & Crushed Pecan-Banana Praline

 

Bananas Foster Brioche Bread Pudding  $12

Brown Butter Ice Cream & Crushed Pecan-Banana Praline
 

Brothers' Mud Pie  $12
 

Tahitian Vanilla Bean Crème Brûlée  $12 

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Almond Joy Bar  $12

Dark Chocolate-Coconut Sorbet, Toasted Coconut Meringues, & Candied Almonds
DAIRY & GLUTEN FREE

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House Made Ice Cream Scoop  $5

Double Chocolate Chip, Tahitian Vanilla Bean,
Brown Butter, Raspberry Chocolate Chip

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House Made Sorbet Scoop  $5

Raspberry, Dark Chocolate-Coconut Swirl, Mango

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Ice Cream | Sorbet Pints To Go  $10

Vanilla, Dark Chocolate Chip, Raspberry

 

Vanilla Bean-Sea Salt Caramels  $3

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PASTRY CHEF

STEPHANIE JACKSON

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